Our new Happy Hour features drinks and special menu items, starting at:
$3 from 3-4PM, $4 from 4-5PM and $5 from 5-6PM
Download Menu

Every Sunday, Chef Bobby will be serving up homestyle suppers, family-style. Share a variety of 3 different starters each week, an entree and 3 sides. $29 per adult, and $12 per child     Download Menu

Chef Bobby has prepared a 4-course meal to pair with the beers of Devil's Canyon Brewery. Try our "Ribs Cubed" dish (Wild Boar Ribs, Beef Short Ribs, Baby Back Ribs), paired with a Full Boar Scotch Ale and more.
Call 408-354-8300 to make your reservation.
$44 per person (plus 20% service charge and 8.25% tax)
Download Menu